Fenugreek seeds are small, golden-brown, and packed with rich, earthy flavors and a slightly bitter taste. Commonly used in Indian cuisine, spice blends, and herbal remedies, these seeds are known for their health-boosting properties and distinctive aroma. Whether enhancing flavors in dishes or promoting wellness, fenugreek seeds are a valuable addition to any pantry.
Helps improve gut health and reduce bloating.
Supports healthy glucose metabolism and insulin levels.
Parameter | Range/Specification |
---|---|
Appearance | Uniform, angular, golden yellow seeds |
Color | Golden yellow |
Size | 3mm to 5mm |
Purity | 99% to 99.5% |
Foreign Matter | 0.5% max |
Admixture | 0.5% max |
Moisture Content | 6% to 8% max |
Broken Seeds | 1% max |
Odor | Characteristic strong, slightly bitter aroma |
Parameter | Specification |
---|---|
Moisture Content | 6% to 8% max |
Total Ash | 4% max |
Acid Insoluble Ash | 1% max |
Protein Content | 23% to 26% |
Fiber Content | 6% to 8% |
Pesticide Residue | As per international standards |
Microbial Load | As per food safety standards |
Grade | Description |
---|---|
Premium Grade | 99.5% (clean and uniform) |
Regular Grade | 99% (minimal impurities) |
Commercial Grade | 98% (used for industrial purposes) |